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In the world that surrounds us, we do not see it, but there is a continuous exchange of electrons that takes place between substances in the air, in the earth, in water, and in our bodies.

ALKALINE WATER, which comes out of the top spout on the ionizer, is the fraction that we drink and cook with.

See uses of acidic water.

Active hydrogen helps to create an alkaline buffer in the blood stream, so that if you do consume something acidic, it is neutralized.

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This leads to the gradual acidification of our blood and the body will then turn to other mechanisms to try and protect itself.

The more free radicals we neutralize, the more toxins we can effectively flush from our system.

In turn, the molecule that loses an electron to a free radical becomes unstable, and becomes a new free radical.

This phenomenon is known as ion exchange.